Nayama Attieke


In stock


? Nayama Attieke is a quick all natural side dish made from cassava that is a part of the cuisine of C?te d’Ivoire, Senegal, Togo and Benin in Africa.
? Attieke is made from fermented cassava pulp that has been grated or granulated.
? Dried atti?k? is also prepared, which is similar in texture to couscous.
? All Natural Yuca Grits
? Gluten-Free
? Cassava Semolina
? Easy to make and versatile dish.
Actual product packaging and materials may contain more or different information than that shown on our website. You should not rely solely on the information presented here. Always read labels, warnings and directions before using or consuming a product

Your Recently Viewed Products

  • No products in the cart.