About the product:
- Pumpkin Leaves (Ugu) Soup – hearty, healthy soup with smoked meat that taste so sensational. Best paired with fufu, plantains or with rice.
- Most people would associate pumpkin leaves with fall and decorations. But not in West Africa, they are used in making stews, soups, and even smoothies and are quite appetizing
- In countries like Cameroon, Nigeria, Ghana, Sierra Leone they are referred to as pumpkin fluted leaves or Uguleaves , not quite the same as the pumpkin leaves you would get here, in the U.S.
- Ugu leaves are also recognized for being rich in iron and vitamin C, needed for the production of blood and maintaining a good health
Ingredients:100% ugu leaves
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