Nigeria Taste Cassava Flour


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About the product:

  • Fufu is a staple food in Most African Countries, particularly Nigeria, Cameroon, Ghana, Sierra Leone
  • made from fermented and grounded starchy cassava roots and is a great side dish to any protein-rich food.
  • Goes well with any African soup or with Eru, Afang or okro soup.
  • Ingredients; 100% cassava root

    Actual product packaging and materials may contain more or different information than that shown on our website. You should not rely solely on the information presented here. Always read labels, warnings and directions before using or consuming a product

Additional information


4Lbs, 9Lbs


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